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Mango Champagne 00070470185064 C1C1 s101
Mango Champagne 00070470185064 C1C1 s101
Lifestyle

Oui Yogurt Now Comes in Fruity Cocktail Flavors

Say oui to spring — and new yogurt flavors! Oui by Yoplait is releasing some new limited-edition spring flavors, inspired by classy cocktails including Strawberry Rosé, Mango Champagne, and Dairy Free Mango Champagne.

Inspired by Oui’s traditional French recipe and made with simple ingredients like whole milk and fruit, Oui’s limited-edition Strawberry Rose and Mango Champagne flavors have a deliciously thick texture and subtly sweet, fresh taste.

And for those with dietary restrictions, no need to miss out: there’s also Dairy Free Mango Champagne, which is made with coconut milk.

Wondering what makes Oui’s French yogurt different from other yogurt? While Greek yogurt is strained to remove the whey, creating its trademark thick texture and a tangy feel, French yogurt is made using whole-milk and is unstrained, giving it a rich and creamy texture, with a sweet taste.

I’ve been a fan of Oui’s classic French-style yogurt for a few years now — especially the packaging. After enjoying the yogurt, the beautiful 5 oz. glass pots can be upcycled to create hanging bouquets, candleholders and much more. I currently use the pots to hold toothbrushes and pens in my dorm room.

The spring flavors hit grocery store shelves starting in March at all national retailers with a standard retail price of $1.49 for the core products, and $1.99 for the dairy-free option. All of the new spring Oui yogurts are sold individually.

Kennedy Dierks is a National Contributor at Spoon University, and chapter president of Spoon at Seton Hall University in New Jersey. She covers all things food and has a soft spot for pop-culture moments, product launches, and the occasional cocktail.

Beyond Her Campus, Kennedy plans to pursue medicine and currently works as a medical assistant and clinical researcher. She has written for Teen Vogue, ABC News, and Girl’s Life Magazine, in addition to a number of academic and scholarly journals. She recently graduated from Seton Hall University, where she majored in Biology and Religious Studies while minoring in Art History. Kennedy is currently pursuing a Master’s Degree at Seton Hall’s College of Interprofessional Health Sciences.

Kennedy is a Taylor Swift aficionado who is convinced that a New Jersey bagel makes everything better. In her free time, she can be found teaching spin classes at the gym, playing the guitar, designing art for her Redbubble shop, or roaming the aisles of Trader Joe’s looking for her new favorite product.