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5 Nutella Snacks to Get That Aren’t From the Nutella Bar

Nutella – the hazelnut spread that brings smiles to everyone in an instant. It’s so popular that there’s even a Nutella Bar in New York. While all of the Nutella snacks on their menu might sound incredible, there are other places that sell even better Nutella snacks.

1. Mini Nutella Calzone From Krispy Pizza

Calzones are a staple in most Italian food places. Regardless of what’s put in them, they’re always super warm – and this Nutella calzone isn’t the exception. It kind of tastes similar to the best cannoli ever, except it’s warmed up and has Nutella oozing out of it and is topped with powdered sugar. 

2. Nutella Cream Cheese on a Rainbow Bagel From The Bagel Store

Truman State University sweet cake
Max Bartick

The infamous rainbow bagel from The Bagel Shop in Brooklyn is a colorful and slightly sweet tasting bagel on its own. Add Nutella to the mix and you have a sweet and chocolate-y combo that might seem strange at first, but is very bold and tastes absolutely amazing. 

3. Nutella Pizza From Rizzo’s Fine Pizza Co.

Not only is pizza a New York staple and almost everyone else’s best friend when all else fails, but it’s also one of the most versatile foods out there. Add Nutella to the mix and you have a creamy chocolate pizza. In theory, it sounds amazing. In reality, it is amazing. 

4. Nutella Donut From Dough

When broken down, the word “donut” can be translated into do nut, and then into do not. Now that you have the term “do not”, you do not want to forget about Dough’s Nutella donut. It’s basically a sugar powdered donut with Nutella stuffed in it. While it does get messy easily, it’s one of the sweetest and best donuts that I’ve ever had. 

5. Pretzel With Nutella Spread From Sigmund’s Pretzels

There’s just something special about having a nice, soft, warm pretzel with Nutella on the side. Maybe softness and Nutella are just meant to go with one another. 

Liz is a 25-year-old freelance writer that's based in Brooklyn, New York with her foster cat, Leif. Liz has received her start in the media world at Spoon University, and has acquired over 3.8 million views on her Spoon articles alone with millions more views on her syndicated content while finding her appreciation for consuming and producing branded content. Liz also has her articles syndicated on Business Insider, Insider, MSN, and Teen Vogue in addition to having her most popular article cited by Elite Daily. Liz has also contributed to YourTango and Entrepreneur.When Liz isn't writing, Liz is probably listening to music, walking around aimlessly like the hot mess that she is, cuddling with her cat, consuming new food dishes and drinks, at an event, at therapy with her one and only therapist that she absolutely adores, at an appointment with someone from her medical team, making up random dance moves in her bedroom, or figuring out what to do with herself. Liz's favorite cheese is feta and a pet peeve of hers is when people don't use the word "simultaneously" in the right manner.To get in touch with Liz, she can be reached at itslizab@gmail.com, @astrrisk on Instagram, and on LinkedIn. Liz is always down to be invited to an event or to talk about food, booze, and mental health. Liz's pronouns are she/her/hers.Please be patient when getting in touch with Liz - she probably is unaware as to what day it is, and might be dancing for her therapist.... to the Macarena, of course.