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Recipes

These Sprinkle Covered Pretzels Are the Perfect Party Snack

Alexis Clark
This article is written by a student writer from the Spoon University at CU Boulder chapter.

Sprinkles make everything better. The tiny, sugary topping is a colorful addition to any treat. My favorite way to use sprinkles is by shaking a little (or a lot) onto chocolate covered pretzel sticks. It totally ups your snack game. Here’s how to make these perfect party snacks. 

Fun, Sprinkle Covered White Chocolate Pretzel Rods
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Fun, Sprinkle Covered White Chocolate Pretzel Rods

Difficulty:BeginnerPrep time: 10 minutesCook time: 1 minuteTotal time: 11 minutesServings:10 servings

Ingredients

Instructions

  1. melt chocolate

    Heat the white chocolate in the microwave until melted. Add coconut oil to make it smooth and creamy.

  2. coat

    Spread melted white chocolate over 2/3 of the pretzel rods. Go ahead, get a little messy.

  3. sprinkles

    Set coated pretzels on a plate or tray lined with parchment paper. Quickly throw a bunch of sprinkles on each chocolate covered pretzel before it dries.

  4. done

    Stick the tray of pretzels in the freezer for a few minutes to make it dry quicker. Take it out, and enjoy,

Alexis Clark

CU Boulder '17