I'm Feeling vegetables

Meghan Markle Grew Up Eating This Seasoning, and You Can Buy It on Amazon

It's like Everything Bagel Seasoning—you can put it on anything.

by Ellie Conley at Spoon HQ

Basic

I Took a Shot of Ginger a Day, and Here's What Happened

Forget about Tequila shots, ginger shots are the new thing.

by Maite Lopez Birlain at Drexel University

Adulting

The 4-Ingredient Blueberry Peanut Smoothie Bowl You Need to Try

Because breakfast shouldn't be complicated

by Pazit Schrecker at Vassar College

Basic

15 Vegan Lunches to Bring to Your Summer Internship That Are NOT Mason Jar Salads

Because it's hard to eat out of a glass jar, tbh

by Pazit Schrecker at Vassar College

Broke

6 Classic Campfire Foods to Make This Summer

Take your food to the next level.

by Kayla Hawthorne at Ohio University

Nostalgic

This UT Senior Is Changing the Future of Food By Farming on Landfills

Here's how doing so can potentially solve hunger issues and food insecurity.

by Rebecca Fu at University of Texas

Nostalgic

7 Instagram Accounts to Follow If You Love Pasta

It's just endless scrolling of pasta pictures.

by Sabrina Yu at Baruch College

Alone

The MDining Changes You Need to Know About

Farm to table in our own dining halls!

by Samantha Spindler at University of Michigan

Nostalgic

6 Alternative Uses for Your Leftover Marinara Sauce

Yes, it's good for more than pasta.

by Megan Wu at University of California – Berkeley

Broke

Top 10 Most Useful Cookware For Your Small Kitchen

Good Cookware = Successful Adulting

by Robin Kopf at University of California – Santa Cruz

Adventurous

How to Store Fresh Herbs Properly in the Fridge

Ain't nobody got thyme for stale herbs.

by Kara Schiaparelli at American University

Adulting

A Roadmap to a FODMAPs Diet

Navigating this on your own can be a little scary

by Sara Gallaher at University of Iowa

Adulting