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How to Eat Parmesan Cheese For Every Meal of the Day
More cheese, please.
by Cherie Litvin
at SUNY Binghamton
10 Nostalgic Food Moments From Disney Movies You Can Recreate
Because I know you were reaching towards the screen wishing you can try these
by Mayleen Zhagnay
at Hunter College
5 Useful Tips for Making Recipes Gluten-Free
'cause I'm a gluten-free girl living in a gluten filled world
by Danielle Bimston
at Emory University
12 Quick, High-Protein Recipes You Can Make in 20 Minutes or Less
A satisfying meal in no time at all. Sign me up please.
by Abbie Hui
at Brown University
Peanut Butter Brownie Bombs Take Brownies To The Next Level
These peanut butter brownie bombs are the perfect treat for you
by Casey Clark
at Hofstra University
Grandma's Ultimate Strawberry Rhubarb Pie Recipe
100% guaranteed to make you feel better.
by Arielle Gordon
at Colorado College
Chloe Coscarelli Is Making a Difference in the Food World One Vegan Cupcake at a Time
She's making the world sweeter by creating fun food, reducing the carbon footprint, and changing negative mindsets with cupcakes.
by Ellie Haun
at Michigan State University
The Best Herbs to Use to Keep Bugs Away
5 herbs to keep bugs away from your summer fun
by Alex Frank
at University of Oklahoma
Chrissy Teigen’s Latest Food Discovery Is Sheet-Pan Meals
Your go-to guide for sheet-pan meals
by Bennie Weber
at Harvard University
How to Make Healthy Chips You'll Go Bananas For
Banana chips for the win.
by Lena Young
at Northeastern University
I Tried Making Levain Bakery's Famous Cookies and Here's What Happened
Can you replicate these amazing cookies from your own kitchen?
by Nicole Marino
at Boston University
Celebrate Pride Month With These 10 Rainbow Recipes
Show your support for the LGBTQ+ community with these tasty treats.
by Emma Briskin
at High School
