I'm Feeling gluten free

5 Vegan Thanksgiving Recipes To Gobble Up This Year

Turkey and friends are NOT food (to some of us). So fret not veggie lovers, here are 5 vegan friendly Thanksgiving side dishes that will make sure you aren't missing the bird this year. Happy vegan thanksgiving!

by Sami Reinhard at University of Nebraska — Lincoln

Adventurous

This Buffalo-Style Cauliflower Doesn't Taste Like a Healthy Game Day Snack

Quick and easy steps to snacking the right way while enjoying the game.

by Emily Chandel at University of Pennsylvania

Gluten Free

Top 3 Soups at Fresh Food Co.

Say goodbye to bland flavors and disappointing meals, these seasoned soups aim to please.

by Tara O'Connor at Grand Valley State University

Gluten Free

We Tried Lauren Toyota's Vegan Snack Haul

When Lauren Toyota wears army pants and flip flops, I want army pants and flip flops.

by Faith Horbatch at University of Michigan

Gluten Free

Fala Bar is the Only Place You Need to Satisfy Your Falafel Cravings

I fala-fell in love with this place and so will you.

by Tara Shooshani at University of California - Los Angeles

Adventurous

How to Live with a Vegan Roommate, as Told by Miley Cyrus and Liam Hemsworth

Learn from PETA's Sexiest Vegan.

by Marina Nazario at Spoon HQ

Gluten Free

It's Impossible to Mess Up This Veggie-Packed Vegan Curry

Vegan, gluten-free, nut-free (and ridiculously easy to make).

by Kierri Price at University of Oxford

Gluten Free

Spiced Chai Poached Pears to Satisfy Your Winter Sweet Tooth Cravings

Chai is life.

by Sarah Goldman at University of Pittsburgh

Bougie

Roasted Autumn Veggies: Healthy Comfort Food

A simple, fresh and wholesome autumn comfort food.

by Sophie Rodosky at Northwestern University

Gluten Free

6 Questionable AF Situations You'll Understand If You're Gluten-Free

Just a gluten-free girl living in a gluten-full world.

by Effie Henry at Denison University

Gluten Free

7 Things You Never Knew About Cranberries

The lesser-known berry.

by Marina Nazario at Spoon HQ

Gluten Free

I Tried Baking with Chickpeas and Here's What Happened

It's good for more than hummus you know

by Natalie Pressman at Carleton University

Adventurous