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My Favorite Food Related Books
Are you looking to up your food and beverage game with some good reads this summer? You're in the right place.
by Ali McCarthy
at Wake Forest University
11 of the Best Ready-To-Drink Beverages For Summer
You’re gonna want to try them all.
by Maddie Hiatt
at Spoon HQ
Explore International Eats, Drinks, and More at Bloomington's World Foods Market
Shop for essentials or make it an adventure at Bloomington’s World Foods Market. A wide variety of overseas delectables await.
by Natalie Jacobi
at Indiana University
6 Must-Try Seltzers For The Summer
It's the summer of hard seltzer.
by Maddie Hiatt
at Spoon HQ
Seven of the Best Brunch Spots in St. Louis
Because Brunch is the best meal of the week.
by Ileana Kesselman
at Washington University in St. Louis
Trap Mike's is Bloomington's Newest Late-Night Munchie Plug
When the munchies start hitting, Trap Mike's is your go-to. The ultimate late-night upgrade from boring pizza to crazy pancakes, sandwiches, wraps, and fried food galore with FREE delivery.
by Erica Guberman
at Indiana University
10 Easy Ways To Decorate Your Kitchen With A Cricut
Let creativity guide you.
by Casey Clark
at Hofstra University
Iconic Food Scenes in the Marvel Cinematic Universe (Phase 1)
Breakfast food to Shawarma, what the Avengers ate in Phase 1.
by Patricia Tan
at Northeastern University
The Best To-Go Alcohol in the Bay
Spiked milkshakes and boba? Zodiac beer? Giant cocktail kits? The weekend can’t come soon enough.
by Aislinn McGonagle
at University of California – Berkeley
5 Delicious Cocktails to Celebrate National Cocktail Day
I'm here for it.
by Ila Schrecker
at Spoon HQ
Topo Chico Just Launched New Hard Seltzer & They Hit Shelves This Month
Crack open a cold one this summer.
by Maddie Hiatt
at Spoon HQ
In Honor of St. Patrick's Day, I Tried This TikTok Cocktail
The Corona Sunrise has been blowing up my FYP and honestly, I'm not mad.
by Alice Li
at University of Connecticut