This article is written by a student writer from the Spoon University at Vandy chapter.
Spicy Tuna on Crispy Rice is a trendy food that is here to stay. Basic sushi rolls can get so boring and the crispy texture of rice combines perfectly with creamy yet slightly spicy tuna. This appetizer has been popping up in the trendiest of restaurants and has become notorious in New York City. I hate being from the suburbs of New York and taking the long trek to the Big Apple for my favorite meal, and I can imagine this delicacy is even more difficult to find across the nation. So, I came up with a way for everyone to satisfy their crispy rice needs right in their own kitchen.