This article is written by a student writer from the Spoon University at USFSP chapter.
We all love ice cream, especially when it’s sandwiched between two warm chocolate chip cookies and rolled in chocolate chips. Wanting to try something a little different, we decided to deconstruct the classic favorite and make the most epic ice cream sandwich milkshake possible.
Cookies ‘n Cream Milkshake
Ingredients
Instructions
Using prepackaged dough (or any recipe of your choice), bake chocolate chip cookies for 11 minutes.
Combine ice cream, milk, and chocolate chips in a blender until smooth.
Drizzle chocolate syrup along the inside edge of glass. Pour milkshake, leaving room at the top.
Break two cookies in half and crumble the other. Top milkshake with whipped cream, cookie halves, cookie crumbles, and chocolate chips. Drizzle chocolate syrup if desired.