This article is written by a student writer from the Spoon University at U Penn chapter.
If you’re short on time and want a dish that’s a crowd-pleaser, look no longer. This simple Spanish rice recipe sells itself, and it’s so easy that even those who can’t make toast will be able to do it. So stop fretting and start cooking!
Savory Spanish Rice Recipe
Ingredients
Instructions
1. Preheat oven to 350 degrees
2. Mix all ingredients well into a 9×13 baking dish
3. Bake in oven for one hour (Stir a few times during baking process, every 20 minutes)
4. Top with avocado, guacamole, sour cream, and extra cheese.
5. Bon appétit!