How to Make Funfetti Cake in a Mug

Oh, look, another cake in a mug recipe. Yes, this trend may be a little tired, but it is hard to deny that cooking food in a mug is so darn handy (pun intended). Also, let’s be honest, who likes to share their dessert? Mug recipes are perfect for a solo night in.

Picture this: coming home from a wonderful feat accomplished at work, school, etc. How do you celebrate? Just grab a mug. Easy, delicious, and colorful, this funfetti recipe will bring out your inner child.

Funfetti Cake in a Mug

Difficulty:BeginnerPrep time: 5 minutesCook time: 2 minutesTotal time: 7 minutesServings:1 servings

Ingredients

• 1 cup + 2 tablespoons all-purpose flour
• 2 tablespoon granulated sugar
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 cup + 2 tablespoons milk
• 1 tablespoon vanilla extract
• 2 tablespoon butter, melted
• 2 tablespoon rainbow sprinkles

Instructions

1. 
   

   In a mug or a separate bowl, mix the dry ingredients together.

2. 
   

   In another mug or bowl, combine the wet ingredients.

3. 
   

   Create a divit in the the dry ingredients, then pour the wet-ingredient mixture in the center.

4. 
   

   Add the melted butter, followed by two heaping tablespoons of sprinkles.

5. 
   

   Stir until smooth.

6. 
   

   Heat for the directed time, then test with a toothpick. If cake sticks to the toothpick, it is under cooked.

    

7. 
   

   Let the cake cool, then decorate or enjoy as is.