Spoon University Logo
Cookie Dough Dip
Cookie Dough Dip
Recipes

Make Cookie Dough Dip You Can Eat With a Spoon

This article is written by a student writer from the Spoon University at Richmond chapter.

I love chocolate chip cookies, but TBH, the dough is way better. This creamy cookie dough dip is delicious on graham crackers, pretzels or even just a spoon.

Cookie Dough Dip

Difficulty:BeginnerPrep time: 20 minutesCook time: minutesTotal time: 20 minutesServings:6 servings

Ingredients

Instructions

  1. GIF by Rayna Mohrmann

    Using a mixer (or spoon + elbow grease), combine butter and cream cheese. Beat on medium until fluffy, approx. 2 minutes.

  2. GIF by Rayna Mohrmann

    At low mixer speed, add brown sugar, salt, vanilla extract, and powdered sugar. Mix well.

  3. GIF by Rayna Mohrmannn

    Using a spatula or large spoon, fold chocolate chips into the mixture.

  4. GIF by Rayna Mohrmann

    Serve with graham crackers or just use a spoon.

    #SpoonTip: Pretzels make for a great salty/sweet snack