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12 milkshake
12 milkshake
Recipes

How to Turn Cake Batter into a Milkshake

This article is written by a student writer from the Spoon University at Northwestern chapter.

If you’re looking for dessert on the go, this milkshake is your ticket. Here’s a one-step recipe that transforms your typical milkshake into a richer, thicker dessert.

Easy

Total Time: 5 minutes

Servings: 2

Ingredients:
2 cups chocolate, vanilla or cookie dough ice cream
1 cup milk
½ cup cake mix in flavor of choice
Whipped cream or dash of cocoa powder

Directions:
1. Blend milk, ice cream and cake mix in a Magic Bullet or blender until smooth and creamy. Or whisk this together by hand.
2. Serve with whipped cream or sprinkle of cocoa powder.

Who knew these cake mixes were so versatile?

Here are additional ways to use this sweet treat.

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Sophie Jacob

Northwestern