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Recipes

How to Make a Decked Out Bacon Sandwich

This article is written by a student writer from the Spoon University at Northeastern chapter.

Okay, I know you probably are looking at this recipe because anything with bacon is worth checking out (been there, done that). You might be a little surprised to see this combination of ingredients. But fear not — these ingredients go perfectly with each other, and I don’t make those kinds of proclamations lightly.

Normally I’m the kind of person that swaps ingredients in recipes, thinking I know what’s best, but not in this case. I repeat, not in this case. At least try all these flavors together one time in this perfect lunch sandwich. Then I guess you can make your own choices after that.

Epic Chicken and Crispy Bacon Sandwich

Difficulty:BeginnerPrep time: 15 minutesCook time: 5 minutesTotal time: 20 minutesServings:1 servings

Ingredients

Instructions

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    Cook bacon.

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    Cook chicken and slice thinly.

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    Mash the avocado.

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    Separate out the pieces of mozzarella and cut up the apple into thin slices.

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    Put a piece of bread on a medium heated pan and spread on the mashed avocado.

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    Layer on the mozzarella pieces.

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    Layer on the chicken.

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    Place on the thinly sliced apple.

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    Add the crispy bacon.

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    Spread the chipotle mayo onto your second piece of bread.

    #SpoonTip: Toast the second piece of bread ahead of time so you don’t have to worry about perfectly flipping this gigantic sandwich.

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    Wait until the mozzarella is melted to your liking.

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    Serve and enjoy this salty, tart, crispy, and juicy goodness.

Just a Seattle-ite eating her way through the East Coast. Passions including but are not limited to running, smoothie bowls, ceviche, Trader Joes, edamame hummus, and late night pizza.