This article is written by a student writer from the Spoon University at FSU chapter.
Try these healthy pumpkin pie bites to save a few calories without giving up that scrumptious seasonal flavor we all love so much.
Healthy Pumpkin Pie Bites
Ingredients
Instructions
First, preheat oven to 350° Fahrenheit. Then, add pecans and graham crackers to a food processor until crumbled. Then, add the syrup (can be sugar free, or maple syrup) and blend until a paste forms.
Press paste onto muffin pan to create the crust for the bites, which should be about 1 inch thick each.
For the filling, mix together: pumpkin puree, eggs, yogurt, vanilla extract, pumpkin pie spices, stevia and honey.
Spread filling on top of the crusts in the muffin tin and bake each batch for 30 mins or until fork comes out clean.
Serve and enjoy!