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Recipes

The Most Moist Chocolate Chip Banana Bread You Will Ever Taste

This article is written by a student writer from the Spoon University at BU chapter.

There are so many different takes on banana bread. Some opt for walnuts, but I prefer chocolate chips. A common version includes sliced bananas, but I think it’s best when they are completely mashed and incorporated in the bread.

Several recipes call for melted butter, but creaming the butter and sugar together gives it a much fluffier and rich texture. As I’m sure you’re wondering, what makes this banana bread exceptionally moist is sour cream.

Bet you haven’t seen that one before, huh? It does a phenomenal job making the bread rich and keeping it moist, and no one will even know that it’s in there. 

Super Moist Chocolate Chip Banana Bread

Difficulty:BeginnerPrep time: 15 minutesCook time:1 hour Total time:1 hour 15 minutesServings:8 servings

Ingredients

Instructions

  1. Preheat oven to 350˚F. Grease a 9x5u0022 in loaf pan.

  2. Photo by Jennifer Elias

    In a bowl, cream together the butter and sugar with a handheld mixer until pale and fluffy.

  3. Photo by Jennifer Elias

    Add in the eggs and vanilla until combined.

  4. Photo by Jennifer Elias

    Add in the flour, baking soda, salt, sour cream, and mushed bananas. Mix until smooth.

  5. Photo by Jennifer Elias

    Fold in the chocolate chips until they are evenly incorporated, then pour mixture into greased pan.

  6. Photo by Jennifer Elias

    Bake at 350˚F for 1 hour or until a toothpick inserted at the center comes out clean.

  7. Photo by Jennifer Elias

    Let cool for 10 minutes before removing from pan to eat.

Now that you’re all done, you are ready to cut yourself a piece. Try making this recipe for a holiday dessert, or even for a gathering of friends or family. You can always substitute the chocolate chips for other add-ins like nuts or seeds, but who doesn’t love chocolate? Whatever you decide to toss in, I guarantee the bread will be devoured in a flash. 

I am majoring in public relations and minoring in journalism and love everything food. Pizza, pasta, bacon and CHEESE.