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Recipes

5 Trendy Smoothie Bowls Perfect for Any Basic Bitch

This article is written by a student writer from the Spoon University at BU chapter.

Smoothie bowls are the perfect back to school healthy breakfast. They have the consistency of froyo and the toppings are completely customizable. It only takes 5 minutes to prep and even less time to devour it.

The best part is that smoothie bowls will keep you full until the afternoon. Release your inner basic bitch and enjoy these super easy and trendy breakfast bowls.

Pumpkin Pie Smoothie Bowl

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesTotal time: 5 minutesServings:1 servings

Ingredients

Instructions

  1. Blend pumpkin, banana, milk and cinnamon together until smooth.

  2. Pumpkin Bowl1

    Top with figs, granola, chia seeds, and flax seeds.

Chocolate Peanut Butter Banana Smoothie Bowl

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesTotal time: 5 minutesServings:1 servings

Ingredients

Instructions

  1. Blend frozen banana, 2 tablespoons peanut butter, cacao powder, and almond milk together until creamy.

  2. Peanut Butter Bowl

    Top with sliced banana, 1 tablespoon peanut butter and chocolate chips.

Peach Pie Smoothie Bowl

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesTotal time: 5 minutesServings:1 servings

Ingredients

Instructions

  1. Blend frozen banana, frozen peach, vanilla yogurt and cinnamon together until smooth.

  2. Peach Pie Bowl

    Top with sliced peaches, pecans, and oatmeal.

Aai Smoothie Bowl

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesTotal time: 5 minutesServings:1 servings

Ingredients

Instructions

  1. Blend açai, frozen banana, frozen nectarine, and coconut water together until smooth.

  2. Acai Bowl

    Top with strawberries, raspberries and coconut flakes.

Spinach Mango Banana Smoothie Bowl

Difficulty:BeginnerPrep time: 5 minutesCook time: minutesTotal time: 5 minutesServings:1 servings

Ingredients

Instructions

  1. Blend spinach, frozen banana, frozen mango, and vanilla yogurt until smooth.

  2. Green Bowl

    Top with sliced kiwi, sliced banana, and coconut flakes.