When I planned to write an article about s’mores and ways to transcend the basic chocolate-marshmallow-graham cracker recipe, I didn’t anticipate my intense intrigue found while swirling chocolate and marshmallows together. I ditched the graham crackers for an Oreo, and bumped the chocolate bar for chocolate syrup. The result? A molten, mouthwatering chocolate lava pie that’s easy to make and a fast-asking to cause a sugar rush.
Brownie and Marshmallow Lava Pie
Ingredients
Instructions
Crush 7 or 8 Oreos and pour half of them onto the surface of bowl.
Place six marshmallows evenly distanced from each other.
Swirl in two or three tablespoons of chocolate syrup.
Add the other half of the Oreos.
Put in the oven at 250°F for 15 minutes. Take out, and mix it up.