Recipe
You Won't Believe It's Not Ice Cream (Banana Style)
WHAT? All the deliciousness of your favorite creamy ice cream without any actual ice cream? Yes, this frozen banana dessert is all the yum, yet a much healthier & much cheaper alternative to your typical ice cream snack.
This recipe makes just over a QUART of banana ice cream!
Banana Peanut Butter Ice cream
- Prep Time: 2 mins
- Cook Time: 2 mins
- Total Time: 4 mins
- Servings: 7
Ingredients
- 4 Bananas
- 1 cup Milk your milk preference
- Generous spoonful peanut butter
- 3/4 cup Mini Chocolate Chips
- 3/4 cup Sweetened Coconut flakes
Charli Spiegel
Step 1
Gather ingredients.
Charli Spiegel
Step 2
Peel banana and place in freezer bag.
Charli Spiegel
Step 3
Freeze the nanners.
Charli Spiegel
Step 4
Leave for a few hours and when completely frozen we can get started.
Charli Spiegel
Step 5
Place frozen banana into the blender.
Charli Spiegel
Step 6
Add one cup of milk into the blender.
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Step 7
Blend baby blend.
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Step 8
Add generous scoop of peanut butter and blend in.
Charli Spiegel
Step 9
Place contents of the blender in a storage tupper-ware.
Charli Spiegel
Step 10
Add the mini chocolate chips and stir in.
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Step 11
Don't forget about those coconut flakes.
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Step 12
Freeze again for a few hours until firm ice cream consistency.
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Step 13
Once right consistency scoop into bowl and don't forget the cherry on top!
Charli Spiegel