Recipe

We Made Rachel’s Meat Trifle From Friends and It’s Just as Terrible as You Remember

By Spoon University at Spoon University

If you’re like us, 10 seasons of Friends just wasn’t enough, so we’ll take any opportunity to be nostalgic. We miss Ross’ freakouts. Phoebe’s quirks. And, of course, our favorite food moment when Rachel accidentally combines a trifle and shepherd’s pie. Gross, we know. But, as committed fans, we decided to make it anyways.

Rachel's Meat Trifle

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Servings: All your friends
  • Easy
Ingredients
  • 1 package ladyfingers
  • 4 cup vanilla pudding
  • 3/4 cup raspberry jam
  • 1 pint raspberries
  • 1/2 lb ground beef sautéed with peas and onions
  • 2 bananas, sliced
  • 2 cup whipped cream

Photo by Arden Sarner

Step 1

Place ladyfingers in the dish, covering as much of the bottom of trifle dish as possible.

GIF by Arden Sarner

Step 2

Spoon 2 cups of vanilla custard to fully cover the ladyfingers.

GIF by Arden Sarner

Step 3

Dollop spoonfuls of jam on top of the custard and smooth.

GIF by Arden Sarner

Step 4

Add another layer of custard.

GIF by Arden Sarner

Step 5

Scatter the raspberries on top.

GIF by Arden Sarner

Step 6

Add another layer of ladyfingers.

GIF by Arden Sarner

Step 7

Spoon on meat with peas and onions.

GIF by Arden Sarner

Step 8

Spread the remaining 2 cups of pudding on top.

GIF by Arden Sarner

Step 9

Add a layer of banana slices.

GIF by Arden Sarner

Step 10

Top with whipped cream.

GIF by Arden Sarner

Step 11

Enjoy?

GIF by Arden Sarner

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