Recipe

This Vegan Banana Bread Contains No Refined Sugars

By Mila Zettel at Amsterdam University College

As we get closer to Christmas, not only does our workload increase, but so does our eating. The cold weather definitely doesn't help with that either. We need a recipe that's easy, takes no time, and is enough to satisfy our hungry brains without all the unnecessary guilt. Maybe this five-ingredient vegan banana bread can help.

With only a few ingredients, there's no extra brain power needed to transform your bananas into this heart-warming vegan banana bread. The next time you crack open the books, just follow this formula: study, make your five-ingredient vegan banana bread, wait (or study while it cooks), and now you've got yourself the ultimate study snack. 

Vegan Banana Bread

  • Prep Time: 5 mins
  • Cook Time: 35 mins
  • Total Time: 40 mins
  • Servings: 6
Ingredients
  • 5-6 ripe bananas
  • 1 handful nuts
  • 1 handful raisins
  • 1 cup oats
  • 1 cup flaxseed

Marlene Wegener

Step 1

Throw all your ingredients in a blender and mix them together thoroughly.

Marlene Wegener

Step 2

Once everything is blended together, you should be left with a gooey and soft consistency.

Marlene Wegener

Step 3

Put the mixture into a baking tray and bake at 220°C for about 35 minutes.

Marlene Wegener

Step 4

Et voila! Half an hour and five ingredients later you'll be left with some easy-to-make vegan banana bread that'll surely make the upcoming months a bit easier!

Marlene Wegener