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Recipes

This Tomato and Avocado Summer Salad Is the Best Way to Start Summer

This article is written by a student writer from the Spoon University at Villanova chapter.

It’s time for a family barbecue and you are searching for the perfectly delicious and also extremely easy recipe to make to show your parents that you eat much more that ramen while living on your own (even though you do). This is the recipe for you. Use this summer salad recipe as a side dish, or dip tortilla chips in it for a refreshing appetizer.

Tomato and Avocado Summer Salad

Difficulty:BeginnerPrep time: 10 minutesCook time: minutesTotal time: 10 minutesServings:4 servings

Ingredients

Instructions

  1. GIF by Pippa Leigh

    Chop the avocado, tomatoes, and onion.

  2. GIF by Pippa Leigh

    Mix together with can of corn.

  3. GIF by Pippa Leigh

    Add olive oil, salt and pepper, and lemon juice as dressing. Refrigerate until ready to serve.

Hi my name is Pippa and I am a freshman at Villanova! I am a political science major and double minor in communications and business. My ultimate career goal is to be a news anchor. I am constantly involving myself on campus from joining Spoon University, the Villanovan (school newspaper), Villanova TV, the Blue Key Society, and the Alpha Phi sorority. Food is definitely one of my passions so I am thrilled to join the Spoon U team!