Recipe

This Honey Cheese Toast Is the Perfect Balance of Salty and Sweet

By Lara Taniguchi at Spoon University

Ever wondered how to spice up the cheese toast you make yourself almost religiously for lunch? Add only five seconds to your usual routine to make this honey cheese toast, a perfect combination of salty and sweet to satisfy your appetite. It’s so addicting you might want to eat this for breakfast, lunch, and dinner.

Honey Cheese Toast

  • Prep Time: 1 minute
  • Cook Time: 4 minutes
  • Total Time: 5 minutes
  • Servings: 1 serving
  • Easy
Ingredients
  • 1 slice of bread
  • 1 teaspoon butter
  • 1 slice of cheese
  • 1 tablespoon honey

Photo by Lara Taniguchi

Step 1

Spread the butter on the bread.

Photo by Lara Taniguchi

Step 2

Toast the buttered bread for about one minute.

Photo by Lara Taniguchi

Step 3

Place the slice of cheese on top of the toast.

Photo by Lara Taniguchi

Step 4

Toast for 2-3 more minutes, until the cheese has melted.

Photo by Lara Taniguchi

Step 5

Drizzle the honey on top of the toast.

Photo by Lara Taniguchi

Step 6

Cut in half, and serve and enjoy immediately!

Photo by Lara Taniguchi

Craving some more cheese toast? Here are some ideas to keep your stomach satisfied: