Recipe

This Coconut Creamsicle Margarita Is the Perfect Summer Drink

By Katie Elliott at CU Boulder

Want to make the perfect summer drink? No need to look any further. This coconut creamsicle margarita is the perfect treat to cool you down and spice up your happy hour. Grab some friends and in less than 5 minutes have a tasty alcoholic beverage that will leave you wanting more and more. But be careful, they are dangerously good!

Coconut Creamsicle Margaritas

  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Total Time: 5 minutes
  • Servings: 2 servings
  • Easy
Ingredients
  • 2 oz triple sec
  • 2 oz orange juice
  • 1 1/2 oz silver tequila
  • 1 oz lime juice
  • 1 oz coconut water
  • 1 oz canned light coconut milk
  • 1 oz simple syrup
  • Unsweetened shredded coconut for glass rims
  • Orange and lime slices for serving

Photo by Katie Elliott

Step 1

Rum the glasses with honey and place glass facedown on a plate full of shredded coconut.

GIF by Katie Elliott

Step 2

Blend in a blender triple sec, orange juice, tequila, simple syrup, lime juice, coconut water, and coconut milk.

GIF by Katie Elliott

Step 3

Pour margarita into glasses and garnish with orange and lime wedges.

GIF by Katie Elliott

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Want to get your tequila on? Check out these bomb margarita recipes: