This article is written by a student writer from the Spoon University at FAU chapter.
There is nothing compared to eating dessert before dinner. This key lime pie dip combines sweet and sour flavors to create the ultimate Floridian snack. This version also makes it a little more convincing that pie can be a hold over before dinner.
I mean there is a little fruit in it.
Key Lime Pie Dip
Ingredients
Instructions
Mix together lime juice and condensed milk in a large bowl.
Put in the refrigerator for 1 hour.
Top with whipped cream and lime garnish if desired.
Use graham crackers as chips and enjoy.