Recipe

These Oreo Cookie Dough Moon Pies Are Straight Up Legendary

By Katie Elliott at CU Boulder

Cookie dough and Oreos separately are amazing, but imagine how they would taste together! The simple cookie recipe you once knew is now new and improved. These cookie dough Oreo/moon pies are rich, gooey, and not to mention unbelievably delicious! In less than 20 minutes you can create a crowd pleasing dessert.

Cookie Dough Oreo/Moon Pies

  • Prep Time: 10 minutes
  • Cook Time: 8 minutes
  • Total Time: 18 minutes
  • Servings: 10-15 servings
  • Easy
Ingredients
  • 1 box devil's food cake mix, dry
  • 2 eggs
  • 1/2 cup oil
  • 10 tablespoon butter softened
  • 2/3 cup brown sugar
  • 1 teaspoon vanilla
  • 1 envelope dream whip
  • 2-4 tablespoon milk
  • 1/2 cup flour
  • 2 cup powdered sugar
  • 2/3 cup mini chocolate chips

Photo by Katie Elliott

Step 1

Mix devil’s food cake mix with eggs and oil in a bowl. Roll.

GIF by Katie Elliott

Step 2

Roll into small balls and bake at 350°F for 8-10 minutes. Do not over bake.

GIF by Katie Elliott

Step 3

Cream butter in a large bowl and add brown sugar, vanilla, Dream Whip, milk, flour, and powdered sugar. Mix evenly together. Add more milk to thin the frosting. Then add the mini chocolate chips to the frosting.

GIF by Katie Elliott

Step 4

Spoon frosting on each bottom half of the cookie then top it with another cookie. Repeat until all the cookies are made.

GIF by Katie Elliott

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