These Fried Apple Rings Will Be Your New Favorite Dessert

These apple rings have been coated in a greek yogurt base-funnel cake tasting-batter and smothered with a delightful cinnamon sugar touch. It’s almost as if an elephant ear and an apple did a collab…

How about them apples?!

Fried Apple Rings

• Prep Time:20 Minutes
• Cook Time:20 Minutes
• Total Time:40 Minutes
• Servings:6
• Medium

Ingredients

• 1 cup flour
• 1/4 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup plain yogurt
• 1 egg
• 6 apples
• Canola oil
• 1/2 cup sugar
• 2 teaspoon cinnamon

• Step 1

  Combine dry ingredients in a small bowl (flour, baking powder and salt) and stir. Set aside.

  

• Step 2

  Combine wet ingredients in a small bowl (yogurt and egg) and stir.

  

• Step 3

  Combine wet and dry mixtures and stir well; set aside.

  

• Step 4

  Slice apples into thin slices.

  

• Step 5

  Using a round cookie cutter or a knife, cut circles into the apples to remove the core and make a ring.

  

• Step 6

  Coat apple rings in the batter made in previous steps. Make sure to cover all sides of the apple.

  

• Step 7

  Fry apple rings until golden brown (about 10-15 minutes).

  

• Step 8

  Combine sugar and cinnamon to make sugar coating.

  

• Step 9

  Coat fried rings in cinnamon sugar mixture and enjoy!