Sweet and Salty Bacon Pancake Dippers

The usual short stack with a side of bacon comes to an end when both worlds collide into these breakfast dippers.

Scrambled eggs and waffles can wait for their morning turn. It doesn’t take a rocket scientist to make these quick and easy breakfast dippers. Impress your friends (even surprise your roomie or bae with breakfast in bed) and get the best of both worlds in one conjoined bite that’s bound to be bacon you crazy. Aunt Jemima and Mrs. Buttersworth ain’t ready.

Bacon Pancake Dippers

Difficulty:BeginnerPrep time: 10 minutesCook time: 10 minutesTotal time: 20 minutesServings:4 servings

Ingredients

• 2 cup pancake mix
• 1 cup water
• 12 slices bacon
• maple syrup

Instructions

1. 
   

   Combine pancake mix and water.

2. 
   

   Pour pancake batter into a condiment bottle for easy squeezing.

3. 
   

   Heat the griddle to 350°F degrees.

4. 
   

   Squirt batter in long oval shapes (fit for bacon strips). Place cooked bacon strips on top of oval shaped batter.

5. 
   

   Coat the bacon strips with more batter so that the bacon strips are sealed inside.

6. 
   

   Cook until batter starts to bubble, then turn over until golden brown (or a little longer for slight burn/crispy result).

7. 
   

   Serve with maple syrup; drizzle, dunk and enjoy.

• Meat Lover
• Morning