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UBC | Recipes

This Herbal Tomato Sauce Will Make You Lick Your Fingers

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Kamila Gabitova Student Contributor, University of British Columbia
This article is written by a student writer from the Spoon University at UBC chapter and does not reflect the views of Spoon University.

We all know that a sauce, which perfectly complements the flavour of meat, can bring our dining experience to a whole new level. My grandmother learned a recipe of The Herbal Tomato Sauce when she was a young girl in her twenties. Many people who tried this sauce begged my grandmother for this recipe, but rarely were successful at obtaining it. 

With my grandmother’s permission, I decided to reveal this recipe to the world, as I strongly believe that everyone deserves to live a flavourful life. This sauce is very easy to make and contains only heathy ingredients.

Herbal Tomato Sauce

Difficulty:BeginnerPrep time: 10 minutesTotal time: 10 minutesServings:4 servings

Ingredients

Instructions

  1. Athena Huynh

    Cut tomatoes, green onion, cilantro into small pieces.

  2. Athena Huynh

    Blend them in a blender.

  3. Athena Huynh

    Add 4 tea spoons of soy sauce and blend the mixture again.

  4. Athena Huynh

    The sauce is ready to be served.

That’s all it takes to create The Herbal Tomato Sauce. Enjoy and remember that lots of delicious sauces can be made from natural ingredients in your own kitchen.