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Recipes

The Easiest Way to Make Boozy Peppermint Hot Chocolate

This article is written by a student writer from the Spoon University at Richmond chapter.

Now that winter is here, it’s time to swap out the ice cold beer for a nice warm drink. What better way to get in the holiday spirit than to spike your favorite winter childhood drink?

This hot chocolate will remind you of keeping warm on those cold days playing out in the snow… Except this time, it’ll keep you warm in more ways than one. Catch my drift?

Get turnt and relive your childhood memories with this boozy peppermint hot chocolate as you sit by the fireplace and watch the snow fall.

Boozy Peppermint Hot Chocolate

Difficulty:BeginnerPrep time: 2 minutesCook time: 3 minutesTotal time: 5 minutesServings:1 servings

Ingredients

Instructions

  1. Crush up a candy cane.

  2. Photo by Julia Muro

    Wet the rim of your mug and dip it in the candy cane crumbs.

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    Follow the instructions on your hot chocolate mix and pour it into the mug.

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    Add a shot of peppermint schnapps to the hot chocolate.

  5. Photo by Julia Muro

    Top your spiked hot chocolate with copious amounts of whipped cream and a candy cane.

Julia Muro

Richmond '15

Julia is a Management major and Journalism minor at the University of Richmond. She is originally from New Jersey and New York City where she loves to explore the food, health, and fitness scene. Her ideal day would not be complete with a big serving of dark chocolate. She is a health obsessed foodie who is always on the look out for the latest food trend.