This is the moment you've all been waiting for: a copycat vanilla Pressed Juicery freeze recipe. And I'm not messing around here–it tastes like the real deal. Smooth, sweet, creamy, and healthy, this vanilla freeze recipe will be sure to satisfy any sweet tooth. The best part is that you can make it at home, and it's way (yes, way) cheaper than going out to buy one. Did I mention that this recipe is customizable as well? I don't think it can get any better than this. 

Copycat Vanilla Pressed Juicery Freeze

  • Prep Time:10 mins
  • Cook Time:5 mins
  • Total Time:15 mins
  • Servings:2
  • Easy


  • 6 pitted medjool dates
  • 2 cups unsweetened vanilla almond milk
  • 4 tablespoons coconut cream
  • Dash cinnamon
  • Sprinkle himalayan pink salt
Yasmine McCroden
  • Step 1

    Gather all required ingredients and add into a blender, starting with the dates as the base. If your dates aren't soft, soak them in hot water for 10-15 minutes before blending.

    Arianna Kotlier
  • Step 2

    Pour liquid blend into an ice-tray mold and cover in plastic wrap. Place in the freezer overnight or until frozen.

    Arianna Kotlier
  • Step 3

    Remove the ice-tray from the freezer and let thaw for 5 minutes. Remove cubes from the tray with a butter knife and place into a high-speed blender with a small amount of water to blend.

    Yasmine McCroden
  • Step 4

    Blend until smooth, thick, and creamy. Taste your freeze to adjust for cinnamon or salt.

    Yasmine McCroden
  • Step 5

    Spoon your homemade freeze into a bowl or cup, and garnish with a variety of toppings, such as fresh berries, shaved almonds, coconut, and almond butter.

    Yasmine McCroden

With only five simple ingredients: Medjool dates, vanilla almond milk, coconut cream, cinnamon, and Himalayan pink salt, and five simple steps, this is a recipe that practically anyone can whip up in a blender.

Now you can enjoy this healthy dessert in the comfort of your own home without breaking the bank (because let's be real, we would go to Pressed to get a freeze every day if we could). And for the cherry on top (pun intended), making it yourself allows you to customize ingredients and flavors to your liking. Vanilla too boring? Add cacao powder to create a decadent chocolate freeze or matcha powder for a matcha green tea treat.

It doesn't end there, either. By adding frozen strawberries to the vanilla base, you can even whip up your own strawberry freeze in minutes! Now that you know how easy it is to make your own Pressed Juicery freeze, you have no excuse not to get blending.