The Super Bowl means three things: football, beer, and food. There are some great snack ideas out there, ranging from football shaped cheese balls, to enormous bowls of chili. But who wants to spend an hour after the game cleaning up plastic bowls and paper plates? That's never fun, especially if your team was beat. Instead, try making these edible tortilla cups to replace useless waste AND you can fill them with whatever your heart desires! Not only will your guests be impressed, but you could also cut your waste and clean up time in half!

Tortilla Cups with Avocado Salsa

  • Prep Time:10 mins
  • Cook Time:10 mins
  • Total Time:20 mins
  • Servings:4
  • Easy


  • 2 Avocados
  • 2 Tomatos
  • 1 Bunch Cilantro
  • 2 Limes
  • 4 Flour Tortillas
  • Vegetable Oil
parsley, canape, lettuce, fish, tomato, bread, vegetable, cheese
  • Step 1

    Lay out tortillas and brush both sides with vegetable oil. Cut each tortilla into four squares.

  • Step 2

    Place tortilla squares into muffin tins and press down so they stay in the form of cups. Cook at 375°F for 10 mins.

  • Step 3

    Dice avocados, tomatoes, and cilantro. Slice limes into wedges.

  • Step 4

    Now the fun part! Fill your cooked tortilla cups with all your toppings!

  • Step 5

    Enjoy :) Leave comments on your favorite toppings you tried out!