Chips and salsa are an easy go-to for any party, and with just three fresh ingredients you can make salsa that’s easy on your time, easy on your wallet and easy on your tastebuds. This dip is also a great base for any other ingredients that you want to add. Chop up some jalapeños or green peppers for a little kick or add a diced mango for a fruity flair.
Pro Tip: All of these ingredients can be found in the pre-cut produce section, so if you are short on time this is still totally feasible (and impressive).
Prep Time: 5-10 minutes
Total time: 10 minutes
Servings: about 12
Photo by Hana Ezaldein
Ingredients:
3 tomatoes, diced
1/2 red onion, diced
1 packet fresh cilantro, finely chopped
1 tablespoon salt (or to taste)
lemon juice (optional)
Directions:
1. Dice tomatoes, red onion and cilantro.
Photo by Hana Ezaldein
2. Mix all three in large mixing bowl.
Photo by Hana Ezaldein
3. Add salt and lemon juice to taste.
4. Serve this salsa with lime infused tortilla chips and you’re guaranteed a fresh fiesta in your mouth.
Photo by Hana Ezaldein
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