You don’t have to be on spring break to pretend you’re somewhere tropical.
Margarita
- Prep Time:5 minutes
- Cook Time:0 minutes
- Total Time:5 minutes
- Servings:3 servings
- Easy
- Lime juice
- Tequila
- Ice
- A Shaker
- Extra Limes to Garnish
- Salt
Ingredients
-
Step 1
Crush the ice (if you have a blender). Then put the ice in the shaker.
Photo by Sara Rukeyser -
Step 2
Cut up the lime.
Photo by Sara Rukeyser -
Step 3
Squeeze the lime juice over the ice (or just use lime juice from the bottle).
Photo by Sara Rukeyser -
Step 4
Add the tequila.
Photo by Sara Rukeyser -
Step 5
Shake it up, shake it up.
Photo by Sara Rukeyser -
Step 6
Wet the rims of your glasses and dip them in salt.
Photo by Sara Rukeyser -
Step 7
Put some ice in your glasses and pour that margarita in.
Photo by Sara Rukeyser -
Step 8
Garnish with a lime.
Photo by Sara Rukeyser -
Step 9
Drink up.
Photo by Sara Rukeyser