Here’s a recipe that proves you don’t need much for a great meal — just eight minutes, one slice of bacon, some veggies, a couple eggs and a frying pan.


Total Time: 8 minutes

Servings: 1

1 slice bacon, diced
¼ cup veggies of your choice, diced
2 eggs, whisked
Salt and pepper to taste

1. Cook bacon over medium-low heat for 2-3 minutes, or until nearly cooked.
2. Add diced veggies and sauté until tender, about 1 minute.
3. Add eggs to pan and cook about 1 minute until done, stirring occasionally.

Other combos

1. Sweet potato and pancetta

2. Feta, tomato, spinach

3. Smoked salmon, dill, cream cheese

4. Tofu, swiss cheese, mushrooms

5. Mozzarella, pesto, tomato

6. Salsa, black beans, pepperjack cheese