Move over Domino's Cheesy Bread, here is a homemade bloomin' onion cheesy bread recipe that will make any drunk college kid's night amazing. This bread is loaded up with cheese, butter, cheese, onions, and more cheese. Paired with a tangy bloomin' onion sauce, this pull-apart cheesy bread is a perfect appetizer or meal. Whatever you prefer, there's no judgement here.
Bloomin' Onion Cheesy Bread
- Prep Time:20 mins
- Cook Time:30 mins
- Total Time:50 mins
- Servings:6
- Medium
- 1 sourdough bread loaf
- 16 oz Jack cheese sliced thinly
- 1/2 cup butter melted
- 1/2 cup white onions diced
- 1/2 cup green onions finely diced
- 1/2 cup mayonnaise
- 2 tablespoon ketchup
- 2 tablespoon horseradish
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 teaspoon oregano
- 1/2 teaspoon chili pepper
Ingredients
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Step 1
Cut the loaf of bread lengthwise and widthwise without cutting through to the bottom.
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Step 2
Melt the butter on medium heat and add onions.
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Step 3
Put the loaf onto a foil wrapped baking sheet and pour the butter-onion mixture into the cut bread.
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Step 4
Stuff cheese slices between the cuts of the bread.
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Step 5
Sprinkle the green onions over the loaf then put in the oven at 375°F for 30 minutes.
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Step 6
While the loaf is baking, mix the ketchup, mayo, horseradish, pepper, salt, chili pepper, and oregano in a bowl to make your dipping sauce.
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Step 7
Keep in the oven for extra 5 minutes to get extra crispy then enjoy with your sauce.
GIF by Molly Gamache