Recipe

The Most Impressive Spinach Dip You Will Ever Make

By Savannah Hanson at University of Florida

This effortless, 4-ingredient dip recipe is simple enough that it can be made with just a microwave and a bowl. Dorm residents rejoice! Plus, it’s super customizable to fit any preferences. Like a little crunch in your dip? Add water chestnuts. Prefer the sweet kick of chopped red pepper? That goes great, as well. Adapted from this recipe.

Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes, plus chill time

Servings: about 12

Ingredients:

1 box frozen chopped spinach
16-oz. container light sour cream or plain Greek yogurt
1 cup mayonnaise
1 package Knorr® Vegetable recipe mix

Directions:

1. Cook frozen spinach according to package directions. Drain, squeeze dry and cool.

2. Combine all ingredients.
3. Chill around 2 hours. Serve with bread, veggies or any other dip-able snacks!

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