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Recipes

If You Haven’t Had Taco Pie, You Haven’t Lived

In my humble opinion, tacos are one of the most (if not the most) important food groups and they hold a very special place in my heart. So special, in fact, that if I were President for a day and got to pass one law, it’d be to make every Tuesday Taco Tuesday. Tacos for breakfast, lunch, and dinner. Even a midnight snack. Talk about making America great again, am I right?

Since I have yet to be elected President for a day to put this law into effect, I have fashioned the next best thing: The Taco Pie.

Taco Pie

Difficulty:BeginnerPrep time: 10 minutesCook time: 10 minutesTotal time: 20 minutesServings:6 servings

Ingredients

Instructions

  1. Preheat oven to a whopping 400°F.

  2. GIF by Gabby Veri

    In a skillet of your choosing, combine ground beef and taco seasoning. Cook according to taco seasoning directions.

  3. GIF by Gabby Veri

    Once cooked, pour a lil’ bit of meat mixture to the bottom of a baking pan.

  4. GIF by Gabby Veri

    Top that bad boy off with a flour tortilla.

  5. GIF by Gabby Veri

    Next, spread the tortilla with beef, salsa, and, most importantly, cheese. Repeat x5.

  6. Finally, once you’ve finished smothering your dish in cheese, throw it into the oven to bake until that cheese turns a beautiful golden brown (about ten minutes).

  7. GIF by Gabby Veri

    Remove from oven and go to Flavortown!

Miami University 2016 grad. Swammer. Just a left-handed girl livin' in a right-handed world.