Eggs, cheese, bacon, and avocado — but as a taco. Yup, the actual taco shell itself is made of egg. Such a bomb way to use ingredients and save some moola. Any money saved is … money saved. Tortillas? No. Those don’t exist anymore. This taco embodies breakfast unlike ever before.
Let’s taco bout how to make it.
Fried Egg Taco
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Servings: 1-2
Spread cheese so it covers the bottom of a non-stick skillet and turn on medium heat.
Whisk the eggs together in a bowl and once the cheese starts to bubble, pour the eggs on top of the cheese and make sure it covers the entire bottom of the pan.
Cook eggs and fill the inside with 2 strips of bacon, hash browns, avocado slices, and hot sauce.
Fold like a taco and enjoy.