Everyone would love it if we could have dessert ready with just a snap of our finger. Making some DIY bark actually comes pretty close to that. With just 5 ingredients, create this decadent chocolate to treat yourself, impress your friends with a homemade box of treats for the holidays, and satisfy that sweet tooth of yours.

Triple Chocolate S'mores Bark

  • Prep Time:10 minutes
  • Cook Time:1 hour
  • Total Time:1 hour and 10 minutes
  • Servings:15
  • Easy


  • 20 oz 60% dark chocolate chips
  • 10 oz white chocolate chips
  • 1/4 cup mini marshmallows
  • 1/2 cup Hershey's chocolate bar
  • 1/2 cup graham crackers
Photo by Sarina Raman
  • Step 1

    Place dark chocolate chips in a microwavable-safe bowl and heat for 30 seconds. Mix and heat, if necessary, at 15 second intervals. Repeat for white chocolate chips in a separate bowl.

    Photo by Sarina Raman
  • Step 2

    Set parchment paper or saran wrap on a cookie sheet. Pour dark chocolate onto the paper and smooth over with rubber spatula or spoon.

    Photo by Sarina Raman
  • Step 3

    Drizzle white chocolate on top of the dark chocolate with a spoon. Use a knife to create swirls/patterns in chocolate.

    Photo by Sarina Raman
  • Step 4

    Place mini marshmallows on top of chocolate. Crush the graham crackers and Hershey’s chocolate bar into small pieces and scatter it on top.

    Photo by Sarina Raman
  • Step 5

    Put the chocolate bark in the fridge for an hour 1 hour. Break the bark with a knife and enjoy.

    #SpoonTip: Stash the rest in a tight sealed container in the fridge — if there is any extra.

    Photo by Sarina Raman