Recipe

How to Make Tomato and Avocado Sliders

By Jacqueline Scacco at Fordham University

A great burger can be like an artist’s masterpiece. Creating this masterpiece involves different depths of flavor just like different mediums artists use to create a beautiful painting. My painting are these fabulous sliders that are outrageously delicious. These sliders are a feast to the eyes, heart, and tummy.

Tomato and Avocado Sliders

  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Servings: 4
  • Easy
Ingredients
  • 24 oz ground beef/ pork mix
  • 1/2 cup white onion
  • 1 pinch Italian seasonings
  • 1 pinch garlic powder
  • 1/2 cup mixed greens
  • 1 cup grape tomatoes
  • 1/2 avocado
  • 4 pita pockets
  • 1 tablespoon olive oil

Photo by Jacqueline Scacco

Step 1

Gather the ingredients listed.

Step 2

Chop the onions and add into the beef/pork mixture as well as the garlic powder and Italian seasoning.

Step 3

Form the beef/ pork mixture into sliders.

Photo by Jacqueline Scacco

Step 4

Grill the sliders about 4 minutes on each side.

Step 5

Lastly, quarter the grape tomatoes and mix with the chopped avocado. Season with olive oil, salt and pepper.

Step 6

Enjoy!

Photo by Jacqueline Scacco

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