Recipe

How to Make the Perfect Veggie Pizza Every Time

By Lucy Todhunter at University of California — Santa Barbara

We’re all trying to eat “healthy.” But we also love pizza. Right? So why not combine the two? Here’s a recipe for a health-ified veggie pizza that still satisfies those pizza cravings.

White Veggie Pizza

  • Prep Time: 20 minutes
  • Cook Time: 20-25 minutes
  • Total Time: 1 hour
  • Servings: 3 servings
  • Easy
Ingredients
  • 1 pizza dough
  • 1/2 cup mushrooms
  • 1/2 cup zucchini
  • 1/2 cup bell peppers
  • 1/2 cup onion
  • 1 cup pizza sauce
  • 1 cup mozzarella
  • 1/2 cup arugula (optional)

Photo by Lucy Todhunter

Step 1

Saute veggies in a saucepan over medium heat.

Gif by Lucy Todhunter

Step 2

 

Roll out your dough on a floured surface. Spin the dough in the air. Pretend you’re the pizza man.

Gif by Lucy Todhunter

Step 3

Get saucy. (spread pizza sauce on your dough.)

Gif by Lucy Todhunter

Step 4

Add as much veggies and cheese as you would like. We like a lot.

Gif by Lucy Todhunter

Step 5

Bake it at 425°F for 20-25 minutes. Let your house smell like delicious home-cooked pizza. Take our your creation and slice her up.

Gif by Lucy Todhunter

Step 6

Add arugula if you’re feeling fancy and viola, you have your White Veggie Pizza. Enjoy.

Gif by Lucy Todhunter

Want more creative pizza ideas? Check em out: