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Recipes

How to Make the Perfect Veggie Pizza Every Time

This article is written by a student writer from the Spoon University at UCSB chapter.

We’re all trying to eat “healthy.” But we also love pizza. Right? So why not combine the two? Here’s a recipe for a health-ified veggie pizza that still satisfies those pizza cravings.

White Veggie Pizza

Difficulty:BeginnerPrep time: 20 minutesCook time: 20 minutesTotal time:1 hour Servings:3 servings

Ingredients

Instructions

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    Saute veggies in a saucepan over medium heat.

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    Roll out your dough on a floured surface. Spin the dough in the air. Pretend you’re the pizza man.

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    Get saucy. (spread pizza sauce on your dough.)

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    Add as much veggies and cheese as you would like. We like a lot.

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    Bake it at 425°F for 20-25 minutes. Let your house smell like delicious home-cooked pizza. Take our your creation and slice her up.

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    Add arugula if you’re feeling fancy and viola, you have your White Veggie Pizza. Enjoy.

4th year Psych & Comm major at UCSB. Obsessed with avocados and dark chocolate covered fruit.