Recipe
How to Make Loaded Cheesy Potato Nachos
What’s better comfort food than a loaded baked potato? Loaded cheesy potato nachos, of course. Whether you’re hosting a party, having a roomie night, or watching the football game with friends, these ‘tater nachos are sure to leave everyone satisfied. Cheese-gasm, guaranteed.
Cheesy Potato Nachos
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Servings: 4
- Medium
Ingredients
- 2 large baking potatoes, sliced
- 1 1/2 tablespoon butter, melted
- 1 teaspoon salt
- 1 cup shredded cheddar cheese
- 1/4 cup bacon bits
- 1/4 cup green onion
Photo By Audrey Mirabito
Step 1
Preheat oven to 400°F.
Step 2
Grease a baking sheet with non-stick cooking spray.
GIF by Audrey Mirabito
Step 3
Cut potatoes into thin slices and line on the baking sheet.
GIF by Audrey Mirabito
Step 4
On both sides, brush potatoes with melted butter and sprinkle salt.
GIF by Audrey Mirabito
Step 5
Place into the oven and bake for 15 minutes or until golden brown. Flip the potatoes and place back into the oven for 15 minutes.
GIF by Audrey Mirabito
Step 6
Sprinkle cheese and green onion.
GIF by Audrey Mirabito
Step 7
Bake for 3-5 minutes or until the cheese starts bubblin’.
GIF by Audrey Mirabito
Step 8
Sprinkle a little bacon. Top with sour cream and guac if ya dig.
GIF by Audrey Mirabito