The golden rule of cooking: You can never have enough bacon. Looking for a little sweet and salty combo in your life? Our bacon truffles will do the trick. 

Dark Chocolate Bacon Truffles

  • Prep Time:10 minutes
  • Cook Time:15 minutes
  • Total Time:25 minutes
  • Servings:24
  • Easy


  • 8 strips of bacon
  • 24 pecans or walnuts
  • 1 cup dark chocolate chips
Photo by Courtney Lewis
  • Step 1

    Turn broiler on to medium-high heat.

  • Step 2

    Place a wire rack on top of a baking sheet lined with parchment paper and set aside.

  • Step 3

    Cut each slice of bacon into thirds and wrap a nut inside each slice of bacon.

    GIF by Courtney Lewis
  • Step 4

    Place bacon wrapped nuts on the wire rack and broil on medium-high heat for about 15 minutes until the bacon is dark and dry.

    GIF by Courtney Lewis
  • Step 5

    While the bacon wraps cool to room temperature, microwave chocolate until completely melted.

  • Step 6

    Using a spoon, scoop chocolate on top of bacon wrapped nuts so it covers the top and drips down onto the parchment paper lined baking sheet.

    GIF by Courtney Lewis
  • Step 7

    Allow chocolate to cool about 30 minutes until it hardens at room temperature and then enjoy.

    GIF by Courtney Lewis