We know, we know: The sushi burrito trend has taken over your Instagram feed and you’re sick of it — or, you desperately want to get your hands on one. Well, look no further, because we created an insanely delicious idea: The Candy Sushi Burrito.

Yep, you read that right. Candy + sushi + burrito. All in one. Call it whatever you please. Sushi Candyrito. Cansushi Burrito. Okay, we think you get the gist.

Read on to transform that over-done sushi burrito into a sweet and satisfying dessert.

#SpoonTip: Although this recipe has some recommended candy fillings, don’t feel restricted to them. These are customizable, so fill ’em up with whatever you want.

Candy Sushi Burritos

  • Prep Time:10 minutes
  • Cook Time:3 minutes
  • Total Time:13 minutes
  • Servings:4
  • Easy


  • 3 cup Rice Krispies cereal
  • 3 cup Chocolate Rice Krispies cereal
  • 1 jumbo bag mini marshmallows
  • 1 stick unsalted butter
  • 1 package sweetened shredded coconut
  • 1 package Hershey Kisses
  • 1 package Chex Muddy Buddies
  • 1 package Twizzlers
  • 1 package Haribo Sour S'ghetti
  • 1 package Swedish Fish
  • 1 package Trolli Sour Watermelon Sharks
  • 1 package Air Heads Xtremes
Photo by Hailey Maher
  • Step 1

    Place two nonstick pots on the stove, and melt 1/2 stick butter in each. Once the butter is melted, pour half the bag of mini marshmallows into each pot. Stir marshmallows until completely melted.

    #SpoonTip: Be careful! Marshmallows and butter both burn quickly.

  • Step 2

    Pour Rice Krispies into one pot and chocolate Rice Krispies in the other. Stir Rice Krispies until completely coated with melted marshmallow.

    Photo by Hailey Maher
  • Step 3

    Transfer Rice Krispies to a cool bowl.

    Photo by Hailey Maher
  • Step 4

    With each Rice Krispie mixture, create a burrito “base” by spreading it into four three-inch wide and five-inch long rectangles. Make two for the white Rice Krispies mix and two for chocolate Rice Krispies mix.

    #SpoonTip: Put the bases on tinfoil to prevent sticking.

    Photo by Hailey Maher
  • Step 5

    Fill each Rice Krispie base with desired amount of Swedish Fish, Twizzlers, Sour Sharks, Sour S’ghetti, and Air Head Xtremes.

    Photo by Hailey Maher
  • Step 6

    Fill each chocolate Rice Krispie base with desired amount of Hershey Kisses, shredded coconut, and Muddy Buddies.

    #SpoonTip: Drizzle with some chocolate syrup for added deliciousness.

    Photo by Hailey Maher
  • Step 7

    Roll each burrito.

    Photo by Hailey Maher
  • Step 8

    Serve and enjoy!

    Photo by Hailey Maher