Recipe

How to Make Bacon Tater Tot Truffles

By Addison Skaggs at Spoon University

Bacon, tater tots and truffles? These are some of our favorite things all wrapped (literally) into one. There is no such thing as too much of a good thing, so let’s throw it all together in a truffle, shall we?

Bacon Tater Tot Truffle

  • Prep Time: 20 minutes
  • Cook Time: 20 minutes
  • Total Time: 40 minutes
  • Servings: 30 truffles
  • Easy
Ingredients
  • 1 bag frozen tater tots
  • 1 pound bacon
  • 1 bag semi-sweet chocolate chips
  • 1 pack of toothpicks
  • 1/2 cup white chocolate chips

Gif by Addison Skaggs

Step 1

Cut bacon in half.

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Step 2

Wrap tater tots in raw bacon. Use toothpick to secure placement.

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Step 3

Bake for 20 minutes, or until bacon is crispy, at suggested tater tot temperature on the bag.

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Step 4

Allow the bacon tater tots to cool. Microwave chocolate chips for two minutes and stir. Continue microwaving until completely melted in 30 second intervals.

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Step 5

Dip bacon tater tots in the chocolate.

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Step 6

Chill for 5 minutes and remove toothpick.

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Step 7

If you’re feeling fancy, drizzle some melted white chocolate on top.

Gif by Addison Skaggs

Need more bacon? Of course, you do. Check out these post: