Bacon, tater tots and truffles? These are some of our favorite things all wrapped (literally) into one. There is no such thing as too much of a good thing, so let’s throw it all together in a truffle, shall we?
 
					Bacon Tater Tot Truffle
Ingredients
Instructions
 - Cut bacon in half. 
 - Wrap tater tots in raw bacon. Use toothpick to secure placement. 
 - Bake for 20 minutes, or until bacon is crispy, at suggested tater tot temperature on the bag. 
 - Allow the bacon tater tots to cool. Microwave chocolate chips for two minutes and stir. Continue microwaving until completely melted in 30 second intervals. 
 - Dip bacon tater tots in the chocolate. 
 - Chill for 5 minutes and remove toothpick. 
 - If you’re feeling fancy, drizzle some melted white chocolate on top. 
 
						 
						 
																	