Recipe

How to Make an Epic Cinnamon Roll Ice Cream Cone

By Kristi Cook at Florida Atlantic University

Forget the traditional waffle cone! Impress your friends and family by scoop their favorite ice cream into a warm glazed cinnamon roll.

Cinnamon Roll Cone

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Servings: 6
  • Medium
Ingredients
  • 1 tube of cinnamon rolls
  • 1/2 cup powdered sugar
  • 1 tablespoon butter
  • 1/4 cup seedless jelly/jam (strawberry, raspberry, apple)

Photo by Kristi Cook

Step 1

In a medium sized saucepan, melt your butter over a low heat. Add the jelly and stir until completely melted.Then and add in powdered sugar.

Gif by Kristi Cook

Step 2

Wrap aluminum foil around your waffle cones

Gif by Kristi Cook

Step 3

Unwrap the cinnamon roll and gently wrap it around each cone.

Gif by Kristi Cook

Step 4

Place on a baking sheet and bake at 375°F for 20 minutes.

Gif by Kristi Cook

Step 5

Remove cones from the oven and immediately coat them in the jelly-glaze.

Gif by Kristi Cook

Step 6

Scoop out your ice cream and add the topping of your choice!

Gif by Kristi Cook

Want more sweet treats? Check out these recipes: