Forget the traditional waffle cone! Impress your friends and family by scoop their favorite ice cream into a warm glazed cinnamon roll.

Cinnamon Roll Cone

  • Prep Time:15 minutes
  • Cook Time:20 minutes
  • Total Time:35 minutes
  • Servings:6
  • Medium


  • 1 tube of cinnamon rolls
  • 1/2 cup powdered sugar
  • 1 tablespoon butter
  • 1/4 cup seedless jelly/jam (strawberry, raspberry, apple)
Photo by Kristi Cook
  • Step 1

    In a medium sized saucepan, melt your butter over a low heat. Add the jelly and stir until completely melted.Then and add in powdered sugar.

    Gif by Kristi Cook
  • Step 2

    Wrap aluminum foil around your waffle cones

    Gif by Kristi Cook
  • Step 3

    Unwrap the cinnamon roll and gently wrap it around each cone.

    Gif by Kristi Cook
  • Step 4

    Place on a baking sheet and bake at 375°F for 20 minutes.

    Gif by Kristi Cook
  • Step 5

    Remove cones from the oven and immediately coat them in the jelly-glaze.

    Gif by Kristi Cook
  • Step 6

    Scoop out your ice cream and add the topping of your choice!

    Gif by Kristi Cook